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A Snack That Hits the Spot

  • Author: Sarah White

Description

Refreshing A Snack That Hits the Spot: crisp cucumbers topped with cheddar, bacon, spices, and avocado lime ranch—perfect savory bite.

Ingredients

Scale

  • 2 large cucumbers

  • ½ cup shredded cheddar cheese

  • ¼ cup bacon bits (cooked until crispy)

  • ¼ teaspoon black pepper

  • ¼ teaspoon Old Bay seasoning

  • ¼ teaspoon Salad Supreme seasoning

  • Avocado lime ranch dressing, to drizzle

Instructions

  1. Prepare Cucumbers. Wash cucumbers thoroughly and pat dry. Slice them into ½‑inch thick rounds or lengthwise into 2‑inch segments, based on your presentation preference.

  2. Arrange the Base. Lay cucumber slices in a single layer on a serving platter or tray. Ensure slices are stable—if necessary, pat dry again to remove excess moisture.

  3. Sprinkle Cheese. Evenly distribute shredded cheddar cheese over each cucumber piece, aiming for a modest covering that will meld with toppings.

  4. Add Bacon Bits. Scatter crispy bacon bits on top of the cheese‑topped cucumbers, giving each bite that smoky, savory crunch.

  5. Season. Lightly dust each cucumber bite with black pepper, Old Bay seasoning, and Salad Supreme seasoning for an extra flavor dimension.

  6. Drizzle Dressing. Finish with a gentle drizzle of avocado lime ranch dressing across all pieces. Adjust amount to your taste—just enough to enhance without overwhelming the crispness.

  7. Serve Immediately. These bites are best enjoyed right away while cucumbers are crisp and ingredients fresh.

Notes

Dryness matters: Slicing cucumbers and then patting them dry helps the cheese and toppings adhere nicely—great for presentation and loading flavor.

Cheese melting: For a slightly melty effect, you can place the assembled bites under a broiler for 1–2 minutes—watch carefully to avoid over‑melting or soggy cucumber.

Bacon bits shortcut: Pre‑cook bacon until extra crispy, then crumble finely—this ensures wonderful texture rather than chewy bits.

Dressing control: Serve the avocado lime ranch on the side if you’re concerned about sogginess; guests can add as desired.

Make‑ahead tip: Store components separately (cucumbers, toppings, dressing) for up to 2 hours in the fridge; assemble just before serving for optimal crispness.

Keywords: A Snack That Hits the Spot

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Find it online: https://cookingwhite.com/a-snack-that-hits-the-spot/