Description
A mouthwatering, easy-to-make classic Sloppy Joes recipe perfect for a quick, family-friendly meal.
Ingredients
Scale
- 1 pound lean ground beef
- ¼ cup chopped onion
- ¼ cup chopped green bell pepper
- ¾ cup ketchup, or to taste
- 1 tablespoon brown sugar, or to taste
- 1 teaspoon yellow mustard, or to taste
- ½ teaspoon garlic powder
- Salt and ground black pepper to taste
- 6 hamburger buns, split
Instructions
- In a large skillet, cook ground beef over medium heat until browned; drain excess fat.
- Add chopped onion and green bell pepper; cook until tender.
- Stir in ketchup, brown sugar, mustard, and garlic powder.
- Season with salt and pepper; reduce heat and simmer for 10 minutes.
- Spoon mixture onto hamburger buns and serve.
Notes
- Adjust ketchup and brown sugar to achieve desired sweetness.
- Toast the buns for added texture.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 300
- Sugar: 10g
- Sodium: 700mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 50mg
Keywords: Sloppy Joes