Description
Tropical, creamy, and smooth—these pineapple coconut vodka shots are perfect for parties and gatherings. Fun, refreshing, and easy to make.
Ingredients
Scale
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2 ounces pineapple juice
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1 ounce coconut cream
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1 ounce vodka
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Ice cubes, for shaking
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Shredded coconut or pineapple wedges, for garnish (optional)
Instructions
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Fill a cocktail shaker halfway with ice.
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Add pineapple juice, coconut cream, and vodka to the shaker.
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Shake vigorously for 20–30 seconds until chilled and creamy.
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Strain into shot glasses and garnish with shredded coconut or pineapple wedges if desired.
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Serve immediately while cold.
Notes
Chill shot glasses before serving for extra frostiness. For a sweeter version, add a splash of cream of coconut. Best enjoyed fresh.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Shaken
- Cuisine: Tropical