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Halloween Graveyard Dirt Cups


  • Author: Sarah White
  • Total Time: 20 minutes
  • Yield: 10–12 cups
  • Diet: Vegetarian

Description

 A spooky no-bake dessert made with layers of Oreo “dirt,” creamy chocolate pudding, and candy decorations. Perfect for Halloween parties and family fun!


Ingredients

  • 1 (14-ounce) package Oreo cookies, crushed into crumbs

  • 2 (3.9-ounce) boxes instant chocolate pudding mix

  • 4 cups cold milk

  • 1 cup whipped topping (optional, for extra creaminess)

  • Gummy worms, candy pumpkins, or bone-shaped candies for decoration

  • Milano cookies or graham crackers for tombstones

  • Black icing or melted chocolate for writing on tombstones


Instructions

  1. Crush Oreo cookies into fine crumbs using a food processor or by placing them in a zip-top bag and rolling with a rolling pin.

  2. In a large bowl, whisk together pudding mix and cold milk until smooth and slightly thickened. Chill for 5 minutes.

  3. Layer Oreo crumbs in the bottom of clear cups, then add a layer of pudding. Repeat the layers until cups are filled, finishing with a cookie crumb “dirt” layer on top.

  4. Write “RIP” or spooky designs on cookies with icing, then insert them into each cup as tombstones.

  5. Decorate with gummy worms, candy pumpkins, or other Halloween candies. Chill for at least 1 hour before serving.

Notes

 Best served the same day for the crunchiest cookie texture, though they can be refrigerated for up to 2 days. Use clear cups or mason jars for the best presentation. Kids love customizing their own decorations!

  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American