Description
Turn store-bought donuts into spook-tacular Monster Donuts with candy melts, Halloween sprinkles, and candy eyeballs. Perfect for Halloween parties or a fun kitchen activity with the kids.
Ingredients
Scale
- 1 dozen store-bought donuts
- Candy melts (in Halloween colors)
- 2–3 teaspoons refined coconut oil
- Fun Halloween sprinkles
- Candy eyeballs (large and small for silly faces)
- Candy corn (optional, for monster teeth)
- Plastic vampire teeth (optional, for added fun)
- Pastry bags or zip lock bags
Instructions
- Melt candy melts with coconut oil in the microwave, stirring until smooth.
- Dip the donuts into the melted candy, letting excess drip off.
- Decorate with candy eyeballs, sprinkles, and candy corn while the candy coating is still wet.
- For extra spooky fun, add plastic vampire teeth to some donuts.
- Let the donuts sit until the candy melts harden.
Notes
- Use different colors of candy melts for variety.
- For a healthier option, use baked donuts.
- Be creative with the decorations—no two monsters should look alike!
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 donut
- Calories: 280
- Sugar: 26g
- Sodium: 220mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Monster Donuts