Description
This delightful watermelon salad stars a refreshing combination of sweet watermelon, creamy feta, aromatic mint, and a drizzle of olive oil, seasoned with black pepper for a simple yet elegant presentation. Perfect for warm weather gatherings or a quick, healthy snack!
Ingredients
Scale
- 1/2 watermelon, cut into 1cm slices
- 60g smooth feta
- Extra virgin olive oil, to drizzle
- 1/4 cup mint leaves
- Black pepper, to season
Instructions
- Slice the watermelon into 1cm thick pieces and use a star-shaped cookie cutter to create star-shaped watermelon slices.
- Crumble the smooth feta over the watermelon stars.
- Drizzle extra virgin olive oil on top.
- Sprinkle fresh mint leaves over the salad.
- Season with black pepper to taste.
Notes
- Use seedless watermelon for the best results.
- Feel free to add other herbs like basil for added flavor.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Salad
- Method: No-cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 cup
- Calories: 80 kcal
- Sugar: 8g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 2.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Watermelon Salad Stars