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Halloween Monster Cookies


  • Author: Sarah White
  • Total Time: 22 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

These Halloween Monster Cookies are a delightful combination of spooky and sweet. Made with a simple cake mix, cream cheese, and food colorings, they are easy to prepare and perfect for adding a festive touch to your Halloween celebration.


Ingredients

Scale
  • 1 box cake mix
  • ⅔ cup cream cheese
  • 1 large egg
  • ¼ cup butter
  • ½ teaspoon vanilla extract
  • Food colorings (various colors for monster designs)
  • 3 tablespoons powdered sugar

Instructions

  • Preheat the oven to 350°F (175°C).
  • In a bowl, mix the cake mix, cream cheese, butter, egg, and vanilla extract until smooth.
  • Divide the dough into separate bowls and add different food colorings to each.
  • Roll the dough into 1-inch balls, coat each with powdered sugar, and place on a baking sheet.
  • Flatten slightly and bake for 10-12 minutes.
  • Let cool, then decorate with edible eyes or other Halloween decorations to make them look like monsters.

Notes

Use different colors for a variety of “monsters.” Ensure not to overbake for a soft, chewy texture.

  • Prep Time: 10 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 2 cookies
  • Calories: 150
  • Sugar: 12g
  • Sodium: 180mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 35mg

Keywords: Halloween Monster Cookies