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Halloween Pudding Cups


  • Author: Sarah White
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

Creamy white chocolate pudding, tinted with spooky Halloween colors, topped with crushed Oreos for a fun and festive treat.


Ingredients

Scale
  • 2 Boxes of white chocolate instant pudding
  • 4 cups of Milk
  • Orange food coloring
  • Green food coloring
  • 10 Oreo cookies, crushed

Instructions

  • Prepare the white chocolate instant pudding as per the box instructions, using 4 cups of milk.
  • Divide the pudding into two bowls. Add orange food coloring to one bowl and green food coloring to the other. Mix until the colors are well blended.
  • Layer the orange pudding into serving cups, followed by the green pudding.
  • Top each pudding cup with a generous sprinkle of crushed Oreos to resemble dirt.
  • Optional: Add candy eyes, gummy worms, or other spooky decorations on top for added Halloween flair.

Notes

For a thicker pudding, reduce the milk slightly. You can also add whipped cream for an extra layer.

  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 pudding cup
  • Calories: 210 per serving
  • Sugar: 20g
  • Sodium: 250mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 10mg

Keywords: Halloween Pudding Cups